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Full cream whole buffalo milk is set to curd overnight. Set curd is churned in wooden churner using vilona-bilona method to separate butter from the curd. Separated butter is washed and melted into ghee by our experts who can make awesome tasting ghee.
Ready to ship in 1-3 business days
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 8 × 5 × 12 cm |
| Liters | 450ml, 750ml, 900ml |
| KG | 450 Grams, 900 Grams |
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